Sugar Swings! Serve Some: filled cupcakes
Showing posts with label filled cupcakes. Show all posts
Showing posts with label filled cupcakes. Show all posts

Saturday, September 9, 2017

Let's Play Ball - Filled Red, White & Blue Baseball Cupcakes!


Holy crow I haven't posted or baked in a LONG time! 

And you know what? That's OK.  Totally OK! 

For the longest time I was putting pressure on myself to post at least weekly.  For anyone that follows along, you know that I have 3 kiddos (10 year old twins and now a 13 year old - A TEENAGER holy cow!) and I work out of the house full time.  This blog and baking/creating edible treats has always been an outlet for me.  A way to relieve stress and do something that was just for me and unrelated to my day job.  That said it was becoming more of another "to do" on my ever growing to do list.  

Just more of my type A personality showing its ridiculous head in the form of "Michelle you know you haven't posted anything really unique in forever so you must be losing the creativeness that people always compliment you on so you know get on with it even though you have kids that want to spend time with you and but they don't know about the ins and outs of the world yet which is a mess and really scary right now so you better model perfect human behavior and empathy but also you have a day job that actually pays you money and health benefits and you have a new boss so you better show what you can do at work and maybe start volunteering at a soup kitchen because you know your life is good and you should be giving back but your tired and over scheduled already but that's no excuse and you also need to spend some 1:1 quality time with you husband of 20+ years because you're both always tired and only complain or talk about schedules and kids and stuff keeps breaking down in the house oh and your daughter has a heart transplant and even though she's perfect and doing great is she going to have a normal life and will she have side effects from the plethora of meds she takes everyday and you spend $600 at Costco every 2 weeks but that's cool because at least you only have to physically buy toilet paper every 3 months" and then after thinking that or very similar everyday for a year your tell yourself to take a moment to breath (really BREATH) and to stop anything that doesn't have to get done and that's OK.  

It's totally OK.

SO.....I did!  And guess what?? Life went on.  I didn't make or bake anything ALL summer.  No stress on myself for not posting or baking and it was nice and actually a relief.  

Now work is still stressful and the kids are back in school (also a stressful) but now I miss the baking/creating.  So that means it must be time to go back! And I did tonite!

In all transparency these filled baseball cupcakes are from the June.  (LOLZ) And that's OK!


I made them for my kiddo's end of little league season in June.  I knew I wanted to do baseball cupcakes but with a little something extra inside.

Take out the center of your fav baked cupcake and then fill with buttercream.


I used red, white, and blue tinted vanilla buttercream to layer inside the homemade vanilla cupcakes.  Add first color with a squirt of buttercream and follow with the other colors layered on top of each other.


Totally optional as the baseball stitches work just as well on their own.


But the layered filling is very fun for 4th of July or for your favorite baseball fan.

We're huge Yankee fans here and they're doing pretty well this season so we're hoping for October baseball this year! Might need to make these fun filled cupcakes again!


So what did you do this summer?!! Are you ready for all that is pumpkin spice? I am!

Thursday, June 25, 2015

Red Velvet Fauxstess Cupcakes with Swirled Glaze for the 4th of July


Hey Peeps!  4th of July is coming up very very soon, so I mashed up again a couple of my favs:  
  1.  Red, white, and blue food (I don't know why I love tinted food so but I do) AND
  2. Hostess Chocolate Cupcakes
Hostess cupcakes are my secret little indulgence - preservatives, artificial flavors, and all - sorry healthy people but I think you have to have a little bad food once in awhile or you may burst.  I'm pretty sure there is a study out there that has drawn that conclusion.


They are also red velvet because its for the Fourth of July (duh) and it keeps the red, white, and blue theme going!  Don't forget the typical hostess squiggles on top...


...and the creme filling.  Never ever forget the creme filling!

See all the red, white, and blue details here at she knows

Happy Almost Weekend!

Thursday, December 5, 2013

Layered Christmas Cupcakes and a Christmas Favorites Giveaway (Kitchen Aid Mixer AND Cupcake Supplies)


So I have cupcakes and free stuff for you today!  CUPCAKES and FREE STUFF (Specifically a chance for a Kitchen Aid Mixer and some really fun Cupcake Supplies)?? AND a fun SCAVENGER HUNT! What is this madness I speak of? 


Well first off, the cupcakes (hang with me to get to the awesome free giveaways).  One of my most popular posts of all time (well of all my blogging time anyway) are these striped layered christmas cupcakes.  If you look at the pics you will see they are one of my first posts, a throw back to 2010!  In blog years, that's pretty much like 20 years. 

But I really appreciate all the viewing, sharing, featuring, pinning, and especially the links back that many of you all have done with them, so to thank you, I did another layered cupcake and giveaway for you (be patient that's coming soon!).  


This one is a spiced cupcake (from a box mix).  To make slicing the cupcakes much easier on you.  Freeze them.  Like for awhile.  Overnite if you can.  Then use a serrated knife and cut layers into equal sizes.  Add your favorite frosting.  I used vanilla buttercream tinted red and green and added some between the layers.  Depending on how much you like frosting you can add a thick layer or go with thin layers.  Then frost the top - I went with a simple rose design using the 1M wilton tip.


OR if you don't like the layered look, you can just pipe the roses on top and add some fun sprinkles.  Sprinkles always win. Always.


But you can add a surprise and add some tinted red, white, and green icing inside too.  Way more fun.


NOW onto the FREE STUFF!  

Well some chances for free stuff! Karyn from Pint Sized Baker and Dieter's Downfall organized this super fun Christmas Favorites Giveaway and Scavenger Hunt with a bunch of us.  There are 2 giveaways, and a scavenger hunt!

First, some really cool CUPCAKE SUPPLIES from yours truly and Ladie's Home Journal.  LHJ is offering 2 of their favorite cupcake pans by Nordicware (worth $29 each) and a subscription to LHJ for one year for you and a friend! And I also have some really fun cupcake supplies that I love and hope you will too.
You get 2 of these Nordicware and a subscription to LHJ for you and a friend!!
You also get a cupcake book with recipes and pics of 80 cupcakes, a christmas cupcake kit, 2 Duff candy writers, cellophane party bags, a Wilton Cupcake decorating tip set, 3 packs of Wilton holiday candy toppers, Paula Dean cupcake stencils, and some holiday cupcake wrappers
Enter for the Cupcake Supplies Pack Giveaway here:

a Rafflecopter giveaway
AND the 2nd Giveaway!

Yep you read it right a KitchenAid Pro Mixer!  Woohoo!  

Enter here for the KitchenAid Giveaway:
a Rafflecopter giveaway



AND for the SCAVENGER HUNT!  

One way to enter the giveaway is to visit all the blogs for a scavenger hunt to decode the Secret Holiday Message. When you visit all 19 blogs, you'll have to put the words in order to decode the Secret Scavenger Hunt message and enter to WIN the KitchenAid Professional Mixer!

My clue is: SANTA

Record this word and head over to Nancy over at A to Zebra Celebrations for the next clue.

Here are all the FB pages to make it even easier for you!





A ginormous thank you to Karyn for organizing ALL of this, so many emails, FB messages, and even a Google Chat late last nite! And please be sure to visit all the other amazing blogs sponsoring the Kitchen Aid Pro giveaway as well as their own giveaways (meaning potentially more free stuff!).  We are all doing this for our awesome readers and to say THANK YOU to you all this holiday season.  The links are below!

GOOD LUCK!!!

Tuesday, September 25, 2012

harry potter butterbeer cupcakes....!


....so although i've always been a fan of HP, it wasn't until we took a trip to orlando and visited the WWoHP that i think i really kinda started being into it....if you are a fan you should definitely make the trip as it's pretty darn cool....and i'm not really a potterhead, but i am reading the books and every time one of the movies comes on, i just have to watch, no matter how many times i've seen it!....and i was this close to buying a robe at WWoHP, you know because at the time having a gryffindor robe seemed like a really great idea (but the 100+ bucks price tag deterred me--no wonder ron couldn't afford new robes every year!) and i'm hoping the kiddos get into the books as well....my oldest is 8 and started the books, but he hasn't really gotten into into yet....(there's still time though!)


and when we were there last feb, we got butterbeer of course!


so these cupcakes are my take on butterbeer (which in general is like drinking butterscotch soda with a nice creamy/foamy topping!)... the cupcakes are magnolia's vanilla cupcake recipe (i finally figured out how to make homemade cupcakes made with butter so the cupcakes bake up nicely!) and they are filled with sticky toffee sauce (i got as a gift, but you can make your own as well) and topped with butterscotch buttercream.....


...filled using the cone method where you cut out a cone shape from the top of the cupcake, spoon in some of the toffee sauce (which is thick so it works great as a filling---i used it for these cupcakes too)....then replace the cone--minus the tip of the cone...


the butterscotch buttercream is my go to buttercream recipe that i love, it uses butter and vegetable shortening so not overly buttery....to that add about 1/4 cup of the butterscotch chips (melt them in microwave for about 45 seconds with 1 tablespoon of milk), mix up well with buttercream....

for the toppers, i went with the same method as i've done before with the uncle sam and leprechaun cupcakes...vanilla tootsie roll head, hershey kiss body, dipped in candy melt, and detail also done with candy melt...they take some time, but for me i find it relaxing and so far they've always come out pretty cute!

ron's scarf is made with vanilla tootsie roll too--nuke it for only a couple seconds at a time in the microwave until you can roll it out....cut out a long scarf shape then add griffyndor colors with edible food marker....


...the sorting hat is a bugle corn chip!...just coated with chocolate until i got the look i was going for....and add to a disk of chocolate for the brim...


....dumbledore and "he-who-must-not-be-named" aka the dark lord aka "you-know-who" aka tom riddle aka VOLDEMORT (ha, you said it!)


...ron and hermione....


...severus snape and draco malfoy...


...the sorting hat and hagrid (since hagrid is bigger than the rest, his body is 2 hershey's kisses one on top of the other!)....


...and harry potter...


...a couple pics of my crew at WWoHP....walking around hogsmeade (see honeydukes on the left??)


...and you know how most kids want to be a gryffindor?...not mine he'd choose slytherin....(not sure if i should be worried about that or not!)


....and you get a bunch of homemade butterbeer cupcakes topped with a bunch of little harry potter dudes...and since most of them are witches, i think it fits right in with the coming halloween season! ps if you like butterscotch, you have to make these, as this flavor combo with the toffee filling was really really really good! (i have some butterscotch buttercream left over so i NEED to make something else with it, it's that yum)


..i really had a lot of fun with these, so hope you enjoy them whether or not you're a harry potter fan ...have a super awesome week!

oh and don't forget about Online BlogCon this month...it's taking place October 22-24, 2012.  No airfare needed and registration is only $15.  Since i still feel i'm a relative newbie at this blogging thing, this is a great chance to "meet" a lot of great speakers, network and maybe win some prizes and giveaways too....pop on over to learn more!



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